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AHCBUS407 Cost a project

Gain essential skills in agrigulture in cost estimation and financial planning, ensuring projects stay on budget while maximizing value. Learn ... Show more
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AHCBUS407 Cost a Project

Who is this for?

  • Supervisors and managers in the agriculture industry responsible for project budgeting and financial planning.
  • Professionals aiming to enhance their skills in construction cost estimation and cost control strategies.

What will you learn how to do?

  • Identify and interpret project objectives, required work activities, and available finance in line with enterprise guidelines and legislative requirements.
  • Calculate unit and total costs for each resource item, including materials, services, consultants, and contractors.
  • Evaluate total itemized resource costs against the financial schedule for the project and assess value for money.
  • Document a comprehensive summary of project costs and submit financial summaries for approval.

Nationally Recognised Training – Units of Competency:

  • AHCBUS407 – Cost a project

Licensing Outcomes:

  • While this unit does not directly result in a specific license, it equips professionals with essential skills in project costing, contributing to effective financial management in construction projects.
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AHCBUS407-2
One Time Payment, Instant Access.
Course details
Duration 50 Hours
Lectures 9
Video 1
Quizzes 2
Level Intermediate
Nationally Recognised Training
Basic info
  • Analyze project goals, key activities, and financial resources while ensuring compliance with industry regulations and enterprise policies.
  • Determine precise cost estimates for materials, services, contractors, and consultants to maintain project budget accuracy.
  • Assess detailed cost breakdowns against financial plans to optimize spending and improve cost-effectiveness.
  • Compile and present structured financial reports that support strategic project decision-making and budget approvals.
Course requirements

The unit AHCBUS407 – Cost a Project does not specify formal prerequisites for enrollment.

 

Intended audience
  • Supervisors and managers in the agriculture industry responsible for project budgeting and financial planning.
  • Professionals aiming to enhance their skills in cost estimation and cost control strategies.

 

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Working hours

Monday 9:30 am - 6.00 pm
Tuesday 9:30 am - 6.00 pm
Wednesday 9:30 am - 6.00 pm
Thursday 9:30 am - 6.00 pm
Friday 9:30 am - 5.00 pm
Saturday Closed
Sunday Closed

Archive

Working hours

Monday 9:30 am - 6.00 pm
Tuesday 9:30 am - 6.00 pm
Wednesday 9:30 am - 6.00 pm
Thursday 9:30 am - 6.00 pm
Friday 9:30 am - 5.00 pm
Saturday Closed
Sunday Closed

Archive

Working hours

Monday 9:30 am - 6.00 pm
Tuesday 9:30 am - 6.00 pm
Wednesday 9:30 am - 6.00 pm
Thursday 9:30 am - 6.00 pm
Friday 9:30 am - 5.00 pm
Saturday Closed
Sunday Closed

Archive

Working hours

Monday 9:30 am - 6.00 pm
Tuesday 9:30 am - 6.00 pm
Wednesday 9:30 am - 6.00 pm
Thursday 9:30 am - 6.00 pm
Friday 9:30 am - 5.00 pm
Saturday Closed
Sunday Closed